Chef Phil’s Friday Night Fish Special

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Chef Phil’s Friday Night Fish Special

Hi!  Last Friday night I had the most delicious dinner I have ever had.  For the Friday Night Fish Special Chef Phil prepared Red Snapper with a Coconut Rum Pineapple Glaze.  It was served over farro with charred pineapple.  That was the first time I have tried farro, and it was delicious, especially with the pineapple.  Apparently, farro is a very healthy grain with a lot of fiber in it.  What an awesome dinner!!!  I can’t wait to see what Chef has in mind for this Friday!!!! Deb